Teena Anderson from Anoka Meat & Sausage mixes things up by making tacos with a tri-tip steak. This super delicious recipe uses a Tri-Tip which is a cut of beef between the top sirloin & the flank. It's a relatively affordable cut that is full of marbling fats that give a juicy & meaty flavor. Call Anoka Meats to reserve your tri-tip today at 763-421-5580.
Click on the picture below to watch the episode here:
I've found Tri-Tip to be sensational when cooked in cast iron, on the grill or even in the oven.
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